Carbon steel knives
Carbon steel knives take the finest edge and are easy to resharpen. On the other hand, they develop a patina over time and must be wiped dry straight away. Here are our most popular ones.
Nigara Hamono Hand Laminated Aogami #2 - 270 mm Yanagiba
Regular price
11.999,00
Shigehiro Kasahara Shirogami #2 - 210 mm K-tip Gyuto
Regular price
3.499,00
Sugimoto Traditional Carbon - 180mm Mukimono
Regular price
3.500,00
Yamato 'Oboro' Shirogami #2 Chestnut - 210 mm Gyuto
Regular price
2.899,00
Ikeda Abura-Honyaki 150 mm Petty Shirogami 3 - Walnut
Regular price
7.499,00
Ikeda Abura-Honyaki 270 mm Gyuto Shirogami 3 - Ebony
Regular price
11.999,00
Fujiwara Denka 165 mm Santoku Aogami Super
Regular price
4.999,00
HADO Junpaku Shirogami 1 - 180mm Bunka
Regular price
3.499,00
HADO Shiro Shirogami #2 - 180 mm Santoku
Regular price
2.499,00
Hatsukokoro Yoake Aogami #1 - 240 mm Chef's Knife
Regular price
3.499,00
Sakai Kikumori Kikuzuki Uzu Kiritsuke Petty 135mm.
Regular price
3.399,00
Sakai Kikumori Kikuzuki Uzu Kiritsuke Gyuto 240mm.
Regular price
4.499,00
Sakai Kikumori Choyo Aogami #1 - 240 mm Gyuto
Regular price
4.599,00
Yoshimi Kato AS 180mm Santoku
Regular price
4.499,00
Bestsellers