Shoso 120 mm Utility

The Kai Magoroku Shoso series is a fully stainless knife series with an elegant and stylish appearance.

They are made in a layer of 5CR15MoV, which makes these knives both super sharp, but at the same time robust. They are therefore super suitable for both the professional kitchen and at home.

The ergonomic handle has a special diamond pattern, which provides a fantastic grip, and at the same time a super beautiful transition to the beautiful polished blade.

The knives are made of 100% stainless steel, which makes them both easy to maintain, but also super hygienic

The knife here is a so-called utility knife of 12 cm. After the chef's knife, it is probably the most universal knife of the common types, and can also replace a chef's knife in many ways. It is not quite as tall as a chef's knife and is also shorter, making it very easy to handle. It can be used for slicing vegetables and cutting smaller pieces of meat - and it is fantastically good for trimming meat as well as finer cutting tasks in fruit and vegetables.

The knife must never be washed in a dishwasher, must not cut into hard objects such as bones, cartilage, bones and frozen objects as well as hard cheeses. Remember that it is a property of thin, hard metal that it can break.