Michel Bras 107mm Steak Knife #7
Tax included.
Pickup available at Foodgear Shop Torvehallerne
Usually ready in 2 hours
Michel Bras 107mm Steak Knife #7
Foodgear Shop Torvehallerne
Rømersgade 18
Torvehallerne Kbh - Hal 1
1362 København
Denmark
The Michel Bras 107 mm Steak Knife #7 from KAI is an exclusive steak knife that combines traditional craftsmanship with modern design. This knife was created in collaboration with the famous French chef Michel Bras, ensuring a perfect balance and functionality for any cooking task. With a core of VG-10 steel and a titanium coating, the knife offers exceptional sharpness and durability. Each knife comes in an elegant, handmade Japanese paper wrapping and includes a sharpening guide and a numbered magnetic sheath that matches the knife's serial number. The Michel Bras series is recognized as one of the best within KAI, and is a must-have for professional chefs and food enthusiasts alike.
- 3-layer construction with VG-10 core for optimal sharpness
- Titanium coating for extra durability
- Includes numbered magnetic scabbard/saya
- Handmade Japanese paper wrapping
- D-shaped Pakka wood handle material for comfortable grip
- Standard ground for precise cuts
- Hardness of 60 HRC for long-lasting sharpness
| Type | Steak knife |
| Forging and steel | 3 layers, VG-10 core, titanium coated |
| Grinding | Standard sanded |
| Handle type | D-shaped |
| Stainless | Yes |
| Hardness | 60 HRC |
| Handle material | Pakka wood |
| Length | 107mm |
| Height | Information missing |
| Weight | Information missing |
| Width out of the handle | Information missing |
To maintain the sharpness and quality of your Michel Bras steak knife, it is recommended to hand wash the knife and dry it thoroughly after use. Avoid dishwashers and harsh cleaning agents as these can damage the knife's finish. Use a wooden or plastic cutting board to protect the blade. Regular sharpening will ensure that the knife remains in top shape.
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