Skip to content

Cart

Your cart is empty

Takeshi Saji 240mm Gyuto VG-10 Gold

Sale pricekr.4.499,00

Tax included.

Out of stock

Pickup currently unavailable at Foodgear Shop Torvehallerne

Takeshi Saji 240mm Gyuto VG-10 Gold

Takeshi Saji 240mm Gyuto VG-10 Gold

Foodgear Shop Torvehallerne

Pickup currently unavailable

Rømersgade 18
Torvehallerne Kbh - Hal 1
1362 København
Denmark

Tlf. +45-70203221

Takeshi Saji is a living legend in knifemaking. He achieved huge recognition for hunting knives, but has since taken his talent and shifted his focus to kitchen knives. He is best known for his very complex and extravagant Damascus finishes, and even though he is now in his 70s, he still manages to 'wow' the knife world with his innovative ways of forging.

This 240mm chef's knife is from his 'Gold' series, and is made with VG-10 core steel and finished with a stunning copper damask.

Brand/series Takeshi Saji - VG10 Gold

Type

Gyuto/Chef level

Forging and steel
VG-10 Core steel & Copper Damascus cladding

Grinding
50/50

Handle type

Japanese rosewood WA handle

Stainless steel
NO!

Hardness
60/61

Specs

(May vary due to handmade)

Length: 240mm.

Height: 50mm.

Weight: 175g.

Width out of the handle: 2mm.


Foodgear always advises against cutting all kinds of bones and frozen goods. Knives must not be washed in a dishwasher, as this removes sharpness and provokes rust - even in stainless alloys!

Last seen