Style: Slicer
Steel type: 65 layers, core of VG-10
Saya/sheath: Not included
Sanding: Standard sanded
Handle material: Japanese pakkawood - black stained birch
Hrc: 61
A knife incredibly suitable for cutting items such as the Sunday roast, the grilled salmon and steaks from the entrecote. Its length makes it easy for the user to make a clean cut.
