Style: Chef's knife 21 cm.
Steel type: 65 layers, core of VG-10
Saya/sheath: Not included
Sanding: Standard sanded
Stock material: American walnut
Hrc: 61
Choosing the right chef's knife is essential. This one with an air cutter, reduces the friction between the workpiece and the knife. In addition, the rounding of the blade's egg is exceptional for the 'rocking' cutting style.
