Seki Magoroku Redwood Middle Deba

Style: Deba 15.5 cm

Steel type: SUS420J2

Saya/Sheath: Not included

Grinding: One-sided (right)

Stock material: Redwood

Hrc: 58

If small fish are to be filleted, this knife is what you are looking for. The deba is the knife that Japanese sushi chefs use to bone their fish, large and small.