Sakai Kikumori Asagiri Bunka White 2

The Sakai Kikumori Asagiri Bunka White 2 is an excellent knife that combines traditional craftsmanship with modern functionality. Created by the renowned brand Sakai Kikumori, founded in 1926, this knife is forged by the legendary Yoshikazu Tanaka, a master with over 50 years of experience. The knife is designed to handle smaller pieces of meat, fish and vegetables with ease, making it an indispensable tool in any kitchen.

With a core of White #2 carbon steel and a stainless cladding, this knife offers both sharpness and durability. Built in three layers, it is perfect for those who value quality and precision in their cooking.

• Forged by master Yoshikazu Tanaka with over 50 years of experience
• White #2 carbon steel core for optimal sharpness
• Stainless cladding for better durability
• Ideal for cutting meat, fish and vegetables
• Traditional craftsmanship combined with modern design

To ensure long life and optimal performance, it is recommended to wash the knife by hand and dry it thoroughly after use. Avoid dishwashers and harsh cleaning agents as these can damage the knife's surface and sharpness.

Store the knife in a knife block or with a protective sheath to prevent damage to the blade.