Description & specifications
KAI Scissors small are designed to deliver precision and sharpness that match the quality of KAI's renowned knives. With a blade made from VG-10 steel, which is known for its durability and ability to hold a sharp edge, these scissors are ideal for both everyday use and more demanding tasks. The hygienic construction ensures that the scissors are easy to clean, making them perfect for both home and professional environments. Experience the difference with KAI's quality scissors, combining functionality with elegant design.
- Sharp blades made of VG-10 steel for optimal precision
- Hygienic design that is easy to clean
- Ideal for both everyday use and professional tasks
- Elegant and functional design
Maintenance & use
Never cut into bones or frozen items as this may damage the egg. Always wash the knife by hand and dry it thoroughly immediately.
Please note that both the blade and handle can be seriously damaged and broken if the knife is washed in a dishwasher – this also applies to stainless steel and wooden handles.
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