Hatsukokoro Komorebi 210 mm Chef's Knife Blue#2

Hatsukokoro is a renowned brand from Amagasaki near Osaka, collaborating with skilled blacksmiths and grinders throughout Japan. They strive to create some of the world's best knives, while offering quality knives at affordable prices that meet a variety of needs. The Komorebi Blue#2 series is one of their exclusive high-end series, hand-laminated with a wide grind and an elegant natural stone polish. The knife is almost 5mm thick at the handle, but quickly tapers to a slender tip, making it ideal for precise cuts and detailed work in the kitchen.

• Hand-laminated design for optimal sharpness and durability.
• Wide grinding for efficient cutting.
• Elegant natural stone polishing for a stylish look.
• Tapered tip for precise cuts.
• Ideal for both professional and home chefs.

To ensure long-lasting sharpness and performance, it is recommended to wash the knife by hand and dry it thoroughly after use. Avoid dishwashers and aggressive cleaning agents as these can damage the knife's finish and sharpness.