Description & specifications
The Satoshi Nakagawa 270 mm Chef's Knife Gin-3 is an exceptional chef's knife that combines traditional craftsmanship with modern technology. This knife is made of 3-layer Gin-3 steel, which provides sharpness and durability that are second to none. With a length of 270 mm, it is ideal for both professional chefs and food enthusiasts who want to improve their cutting experience. The ergonomic octagonal handle in walnut and buffalo horn provides a comfortable grip, while the stainless construction ensures easy maintenance and a long service life. Whether you are cutting vegetables, meat or fish, this knife will deliver precision and control.
- Made of 3-layer Gin-3 steel for optimal sharpness
- Ergonomic octagonal handle in walnut and buffalo horn
- Stainless steel construction for easy maintenance
- Ideal length of 270 mm for versatile use
- Handmade quality ensures uniqueness and precision
| Type | Gyuto/Chef's knife |
| Forging and steel | 3 Layers Gin-3 And Soft Stainless |
| Grind | 50/50 |
| Handle type | Octagonal walnut with buffalo horn |
| Stainless | Yes |
| Hardness | 62/63 |
| Length | 270mm |
| Height | 52mm |
| Weight | 218g |
| Width at the handle | 2.8mm |
Maintenance & use
Never cut into bones or frozen items as this may damage the egg. Always wash the knife by hand and dry it thoroughly immediately.
Please note that both the blade and handle can be seriously damaged and broken if the knife is washed in a dishwasher – this also applies to stainless steel and wooden handles.
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