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Nigara Hamono K-tip SG2 Kurouchi - 255mm Sujihiki

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Nigara Hamono K-tip SG2 Kurouchi - 255 mm Sujihiki from Nigara Hamono. Nigara Hamono from the Aomori region of Japan is a very interesting forge.

  • From Nigara Hamono, quality tools for the serious kitchen

  • Sujihiki of good quality for everyday use

  • A good balance between hardness, sharpness and maintenance

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  • Delivery 1–2 business days

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Description & specifications

Nigara Hamono from the Aomori region in Japan is a very interesting smithy. The master smith, Go Yoshizawa, is probably one of the most innovative in the game. He continuously pushes and explores new methods and ways to showcase his amazing craftsmanship. The results of his distinctive approach to work can especially be seen in his "Trollkiller", "Anmon", and "Kurozome" knives.

Brand/Series Nigara Hamono SG2 Kurouchi

Type

Sakimaru Sujihiki

Forging and Steel
SG2 / stainless cladding

Grind
50/50

Handle Type

Japanese WA-handle made of walnut and buffalo horn ferrule

Stainless
Yes

Hardness
62-63

Specs

(May vary due to handmade nature)

Length: 270mm.

Height: mm.

Weight: g.

Width at handle: mm.


Foodgear always advises against cutting any type of bones or frozen goods. Knives must not be washed in a dishwasher, as this removes sharpness and promotes rust attacks - even in stainless alloys!

Maintenance & use

Never cut into bones or frozen items as this may damage the egg. Always wash the knife by hand and dry it thoroughly immediately.

Please note that both the blade and handle can be seriously damaged and broken if the knife is washed in a dishwasher – this also applies to stainless steel and wooden handles.