Seki Magoroku Redwood Bread Knife

The Seki Magoroku Redwood Bread Knife from KAI is an exceptional bread knife with a length of 22.5 cm, designed to make slicing bread a breeze. This knife is made of SUS420J2 steel, which ensures a sharp and durable blade that can easily cut through even the densest loaves. With a handle material of beautiful redwood, this knife combines both aesthetics and functionality. With a hardness of 58 HRC, it offers a perfect balance between sharpness and durability, making it an indispensable tool in any kitchen.

• Blade length: 22.5 cm
• Made from SUS420J2 steel for optimal sharpness
• Handle material in elegant redwood
• Hardness of 58 HRC for long-lasting sharpness
• Standard ground for easy use

To ensure long-lasting sharpness and durability, it is recommended to wash the knife by hand and dry it thoroughly after use. Avoid dishwasher to protect the handle and blade.