







Nigara Hamono Bunka 180mm SG2 - Western Maple
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Pickup currently unavailable at Foodgear Shop Torvehallerne

Nigara Hamono Bunka 180mm SG2 - Western Maple
Foodgear Shop Torvehallerne
Rømersgade 18
Torvehallerne Kbh - Hal 1
1362 København
Denmark
The Nigara Hamono Bunka 180 mm SG2 - Western Maple is an excellent knife from the renowned forge in Aomori, Japan. Master blacksmith Go Yoshizawa is known for his innovative approach to knife making, and this Bunka is no exception. With a core of SG2 steel hardened to 63-64 HRC, and a stainless cladding, this knife offers both sharpness and durability. The simple yet elegant finish with a dark migaki and eye-catching tsuchime gives the knife a unique look that will stand out in any kitchen.
The specially designed western-style maple knot handle ensures a comfortable grip, making it an ideal all-arounder for meat, fish and vegetables. Whether you're chopping, slicing or dicing, this Bunka knife will be your reliable partner in the kitchen.
- Core made of SG2 steel for optimal sharpness
- Hardened to 63-64 HRC for long-term durability
- Stainless cladding for easy maintenance
- Western-style maple knot handle for comfortable grip
- Ideal for a wide range of kitchen tasks
Brand/series | Nigara Hamono SG2 |
Type | Bunk |
Forging and steel | 3 layers - SG2 in the core, and stainless cladding |
Grinding | 50/50 |
Handle type | Western Style (YO) Maple Knot Handle |
Stainless | Yes |
Hardness | 63-64 |
Length | 180mm |
Height | 50mm |
Weight | 199g |
Width out of the handle | 2.1mm |
To ensure the knife's long-lasting sharpness and quality, it is recommended to avoid cutting into bones and frozen goods. The knife should not be washed in the dishwasher, as this can damage the sharpness and cause rust, even in stainless steel.
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Tax included.