Shun Classic 230 mm Bread knife

Style: Bread knife

Steel type: 65 layers, core of VG-10

Saya/Sheath: Not included

Grinding: Wave cutter for the right hand

Handle material: Pakka wood

Hrc: 61

The bread knives from KAI Shun have the unique feature that the wavy edge changes direction halfway along the blade. (See picture 2) This makes the serrations more robust against "chipping" than if they were classically sharpened, and that the knife cuts both when working forwards and backwards.